House Keeping

 
Housekeeping is the systematic process of making a home neat and clean in approximately that order. This may be applied more broadly than just to an individual home, or as a metaphor for a similar “clean up” process applied elsewhere such as a procedural reform. It can also be called household management, which is the act of overseeing the organizational, financial, day-to-day operations of a house or estate, and the managing of other domestic concerns.

Housekeeper Job Description

Cleaning and maintaining a private residence or commercial building to make sure that it meets any housekeeping sanitation requirements (for commercial buildings, such as hotels, restaurant, pub, cafe, and government agencies) and provides a comfortable space for residents or employees.

Housekeeper Job Duties

  • Dusting and polishing furniture and fixtures
  • Cleaning and sanitising toilets, showers/bathtubs, countertops, and sinks
  • Maintaining a clean and sanitary kitchen area
  • Making beds and changing linens
  • Cleaning windows
  • Vacuuming and cleaning carpets and rugs
  • Sweeping/vacuuming, polishing, and mopping hard floors
  • Sorting, washing, loading, and unloading laundry
  • Ironing clothing items
  • Using any cleaning equipment such as vacuums, mops, and other cleaning tools
  • Keeping bathrooms stocked with clean linens, toiletries, and other supplies
  • Cleaning mirrors and other glass surfaces
  • Emptying trash and disposing of waste
  • Steaming and cleaning draperies
  • Tidying up rooms
  • Monitoring cleaning supplies and ordering more as needed
  • Reporting any necessary repairs or replacements

Housekeeper Skills and Qualifications

Knowledge of and experience in Cleaning and Sanitising rooms to varying levels to meet requirements, Willingness to Learn new cleaning methods and how to use various pieces of equipment, Ability to Adapt to Different Situations and Change Work Processes to accommodate customer needs, Ability to Take Criticism, Listening Skills to make sure that they are meeting the needs of their clients for cleanliness and sanitation standards, Good Customer Service skills, Reliability, Organisational skills, Integrity and Honesty, High Energy Levels.

Facilities:
                Housekeeping Apron
                CTEVT affiliated certificate
                Job and internship placement in 5 star hotel in and out of the country
                Housekeeping study books and materials 

 

Duration: 1 months

Eligibility Criterialiterate person

Course Fee: NRS. 9000

Message From MD

Dear all,
I am very pleased to introduce you to The Radisson Consultancy and Hotel Training Center (RCHTC), an exclusive institute solely dedicated to provide vocational skill traini...

[+More]

Find Us On Facebook

Message From Admin officer

Dear all,
First, I would like to welcome you on our website.
The Radisson Consultancy and Hotel Training Center (RCHTC)'s man...

[+More]